Unwrapping Joy: Barcino Wine Resto Bar's Fiesta de Navidad and their Culinary Magic
This is where Christmas begins—at a festive fiesta at Barcino Wine Resto Bar
Barcino is weaving a tapestry of memories this holiday season. Launching their enchanting campaign, "Where Christmas Begins," the restaurant recently hosted a spectacular Fiesta de Navidad, setting the stage for a season filled with joy, good cheer, and delectable delights.
The star of the evening, however, was the meticulously crafted menu that showcased the best of Spanish cuisine. From the classic Pan con Tomate to the savory Jamon Iberico de Cebo, the culinary journey unfolded with the refreshing Ensalada Pollo y Mango, the flavorful Mejillones con Azafran, and the indulgent Croquetas.
The paella selection was a feast for the senses, featuring the Paella Chorizo y Pollo, Paella del Senyoret, Paella Negra, and the Paella Mixta con Azafran. Furthermore, the culinary spectacle reached its climax with the Cochinillo Estilo Segoviano, a succulent roasted suckling pig, and the traditional Roscón de Reyes, a sweet ring-shaped bread adorned with candied fruits. What made it all the more exciting was when the Cochinillo was ceremoniously cut in front of guests, adhering to the rich Spanish tradition.
The experience at Barcino was nothing short of extraordinary, with each dish telling a tale of flavors that transcended borders. From family platters to catering packages, and even bottles of their signature sangria, Barcino offers a plethora of choices to celebrate the Christmas season in true Spanish style.
As the holiday unfolds, make your way to any Barcino branch and let the festivities begin. Revel in the magic of Christmas where Spanish tradition meets Filipino warmth, and create memories that will last a lifetime. ¡Feliz Navidad! —Mikaela Yusay
Follow Barcino on Instagram at @barcinowine