Jollibee's New Dine In Set Up Raises The Bar For Safety And Hygiene
You can have Chickenjoy again!
If you’ve been missing Chickenjoy lately or your favorite langhap sarap dishes, cheer up! Jollibee has reopened its doors in over a thousand branches nationwide, with intensified safety measures and sanitation protocols to protect their diners and employees.
These measures are in compliance with the health protocol guidelines set by the Department of Trade and Industry for dine-in restaurants and fast food establishments. In fact, they're pretty impressive. Check them out in the gallery below.

Safety in Every Step
Safety in Every Step
By Metro.StyleDecember 02 2023, 3:11 AM
Going no-contact
While inside, customers need not to worry while ordering as one-meter physical distancing is practiced, with floor markers to serve as their guide. Numbered cue cards are also given to both dine-in and take-out customers to manage the number of customers inside the store.
Photo Credit: Jollibee
Three steps for safety
In addition to social distancing, diners are required to go through a three-step safety check which includes: sanitizing shoe soles via a disinfectant mat, strict wearing of face masks, and contactless checking of temperature. To strengthen COVID-19 monitoring and contact tracing, customers are also required to fill-out a health declaration form in compliance with the DTI guidelines.
Photo Credit: Jollibee
“Ensuring utmost cleanliness and safety have always been vital in Jollibee’s operations. Now, as we welcome customers back into our stores, we will continue to uphold our commitment to providing best-tasting food by further elevating our safety standards and safeguarding the welfare of both our store team and customers,” said Ferns Yu, Jollibee Philippines President.
Photo Credit: Jollibee
If you want to see how these procedures are carried out, you can watch here:
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