Caprese Salad
Superfood Salad
Lebanese Hummus
Lemon Herb Roast Chicken
Banoffee Pie
With a variety of science-based wellness programs and an abundance of spa treatments on offer, The Farm at San Benito—founded on the key pillars of relaxation, restoration, and healthy eating—is ideal for a whole host of rejuvenation-seeking travelers. Truly, it is beyond a massage at the spa as it aims to improve the mental, physical, and spiritual status quo of guests.
If you’ve visited The Farm, you’ve probably already know that the resort also offers a bountiful vegan cuisine in three restaurants namely Alive!, Prana and Pesce, all clearly attracting more than just a vegan clientele.
This year, The Farm added another restaurant at the resort, offering whole food, farm fresh options. The Upperdeck proudly serves pasture-raised organic chicken and eggs, accompanied by whole foods and farm-to-table produce sourced directly from their local farm.
Upping the ante and defying the common misconception that healthy has to mean bland or boring, The Farm’s Kitchen Head and Executive Chef Rosemarie Pagcaliwagan said, “To use fresh, organic ingredients, the taste is there already. But you need to put your love with food.” Food is passion at The Upperdeck where all meals are designed to nurture your mind and body.
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A true delight to senses, guests can enjoy a multitude of options to choose from here at The Upperdeck that can ease your journey on the healthy side. Check out this gallery to see some of their dishes.
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