EDITOR'S PICKS: 20 Incredible Valentine Menus You'll Love
From private picnics and elegant tasting dinners, to luxe burgers and KBBQ... take your pick from the best the city has to offer
Valentine's dinner need not be a cliché. Skip your usual this year, and go for one of these special, indulgent, unique menus that we've curated just for you, whether you're craving a romantic French meal, a bold and adventurous Argentinean spread, the titillating flavors of Asia, or a simple yet extraordinary burger. Have a picnic at home or head out for a romantic degustation, it's all up to you. Remember to observe safety protocols and be safe. Happy Valentine's Day!

Love on the menu
Love on the menu
By Metro.StyleJanuary 30 2023, 4:07 AM
Valentine Set Menu, Gallery by Chele
Chef Chele Gonzalez makes romantic dinner at home so easy and delicious with a multicourse menu of Josper-grilled Wagyu MB9 Tenderloin, Truffle and Mushroom Croquetas, Kare Kare Bombon, and his signature Burnt Basque Cheesecake. Preorder until February 12, 12 noon. You can also preorder this menu for a different day, just order three days in advance. By the way, this is the only takeaway menu from Gallery by Chele on Valentine's Day. Call (0917) 546-1673.
Photo Credit: @gallerybychele
Duck Feast Set, Gallery by Chele
Available every Sunday of February, the Duck Feast set is an Asian-inspired takeaway menu that comes with a whole duck created in different elaborations. New and exciting dishes are also part of the set together with other European-inspired creations by Chef Chele. Preorder 2 to 3 days in advance, or at least by 12 noon of the Saturday before your meal. Call (0917) 546-1673.
Photo Credit: @gallerybychele
Steak Me Home DIY Kit, Shangri-La at the Fort
The conventional way to celebrate Valentine's Day is to book a table for two at Raging Bull Chophouse and Bar. Or, get this DIY kit that lets you quickly and easily prepare a 5-course meal at home. It contains sourdough rolls, Caesar salad, shellfish bisque with lobster meat, and WX Striploin crossbreed Angus Wagyu steak with complementary sides of creamy mashed potatoes, steamed broccoli, garlic and cherry tomatoes, and finally dessert of raspberry tartlets. Call (0917) 536-3287 or email slfmeats@shangri-la.com.
Photo Credit: @shangrilafort
Ikomai's Six-Course Degustation Menu
For a unique experience, reserve a table at Ikomai and indulge in a six-course degustation dinner by Chef James Antolin. From the Aburi Buta and Ebi Fry Ebiko Maki (appetizers), Roasted Miso Salmon or Canadian Prime Rib Eye, to dessert of Assorted Wild Berries Meringue Panna Cotta, the meal is a dance of the senses. Available from February 12 to 14. Call (0999) 887-0297 or (02) 816-4588.
Photo Credit: @ikomaistreet
Romantic Picnic Set from Que Rica
Keep it fun and relaxed with Que Rica's beautifully-curated Romantic Picnic Set. Pull out your charcuterie board and plate a longanisa sampler (Bicol Express and Spicy Pork Laing Longanisa), cassava chips with sinantolan dip, Pili Chocolate Chip Cookies, Pili Nuts with Truffle Pecorino, and pour the Lolea Sangria into wine glasses. The set comes with detailed instructions, a mood-setting playlist, mood candle, dried flowers, and even a card! Really, how easy and ingenious and fun! Order from www.querica.ph. Also available via FoodPanda.
Photo Credit: @querica.ph
Gourmet Gypsy's Valentine's Day Menu
This Beef Bourguignon topped with Seared Foie Gras with Mushroom and Onion Quiche is the main coures of Chef Waya Wijangco's fabulous 5-course Valentine's dinner, avallabe from February 12 to 14, lunch and dinner, at Gourmet Gypsy Café along Maginhawa Street. Only 10 seats are available for each seating time. You can also have this delivered straight to your doorstep. Check out the full menu on @gourmetgypsy on Instagram. Call (02) 7211-1233 or (0995) 382-5736.
Photo Credit: @gourmetgypsy
A special Valentine's meal by Chef Cyrille Soenen
You may not have realized it, but for years Chef Cyrille Soenen has been making Valentine dinners the stuff of dreams, from his days at Prince Albert Rotisserie at the Intercon, to Restaurant Ciçou in Greenhills, to D'Origine at Dusit D2 at The Fort. This year, you can enjoy Chef Cyrille's magical Valentine dinner in the safety of your home. Read the complete French menu at @Cyrillesoenencicou on Instagram, but may we just mention that it's capped off with a special Kouigh Amann with crème légère and strawberries? The last day to order is February 9. Call (0917) 540-1811 or message @cyrillesoenencicou on Instagram.
Photo Credit: @cyrillesoenencicou
Hola Celebraciónes Valentine’s Day by Hola Bombón
Love is in the air with Día de San Valentín just around the corner. Explore an array of gift ideas that include festive feasts, sangria, ready-to-cook paellas, or a special 5-course prix fixe menu that can be enjoyed at the restaurant or delivered straight to your doorstep. Available from February 12 to 14. Check out the details at @hola.bombonph on Instagram. Call (0917) 520-1880 or order online at holabombon.com/online-ordering.
Photo Credit: @hola.bombonph
Valentine Degustation Menus at Nikkei
Go on a palate-pleasing adventure through Nikkei's six-course Valentine degustation menu with wine pairing or a sake flight. Imagine the fresh, thrilling flavors of tiraditos, ceviche, nigiri and more. Check out the menus on @nikkeiph on Instagram. Seats are limited so do reserve your slot in advance. Call (0916) 636-9817 for One Rockwell, (0995) 908-3145 for The Podium. For the Rada or BGC branches, follow @nikkei_nama_bar on Instagram.
Photo Credit: @nikkeiph
Valentine's Menu For Two at Grace Park
Chef Margarita Forés keeps it sweet and simple with an elegant menu for two that features razor clams, Spinach Fettuccine with Gifts from the Sea, Australian Rib Eye or Apahap, and dessert of Cuatro Leches and Berries. Available starting today. Call (0939) 934-7223⠀or email gracepark@margaritafores.com.
Photo Credit: @graceparkdining
Valentine delights from À Table
Chef Dulce Magat Gibb spent years creating superb meals at such restaurant stalwarts as Via Mare. But it's with her own brand, À Table, that she gets really creative. This year, she has a concise Valentine's Menu that includes this Duck Foie Gras Terrine served with Apricot-Persimmon Compote and House Made Toast. It uses a whole lobe of foie gras, by the way. Indulgence! DM @dulcemagatgibb on Instagram.
Photo Credit: @dulcemagatgibb
Wine and Dine with La Cabrera
La Cabrera brings you the robust flavors of Argentina in a romantic dinner for two. You get a 250 g entraña (Argentinean skirt steak), bife de chorizo (sirloin), with sides, a complimentary bottle of Altas Cumbres Malbec, and Alfajorcitos. You can have this delivered, or enjoy dinner al fresco in their romantic space. Call (0967) 237-7940 for EDSA Shangri-La, or (0905) 290-0703 for Makati.
Photo Credit: @lacabrera_mnl
Valentine at Fiddle Leaf
The talented chefs behind The Black Pig and The Pigpen have opened a new space, Fiddle Leaf at Somerset Alabang. Be one of the first to enjoy their new creations this Valentine's Day. Check out the 5-course Valentine's Day tasting menu on @fiddleleaf_alabang on Instagram, or shop from their well-curated selection of frozen and cooked food. Visit www.fiddleleafmanila.com.
Photo Credit: @fiddleleaf_alabang
Sunae's Couple Set
Fall in love with Sunae's explosion of Asian flavors in this set menu designed especially for couples. Dishes include Lola's Tinola Dumpling Soup, Kinilaw sa Pipinu, Escabeche Red Snapper or Sweet Chili Red Snapper, Carioca Pop, and fresh fruit juice. Available throughout the month of February. Call (0916) 607-4903 or (02) 7746-9046.
Photo Credit: @sunaeasiancantinaph
Miyazaki Gyu's Valentine Set
This very special menu, curated just for two, features the superb Japanese Wagyu from exclusive Miyazai prefecture, this mouthwatering Beef Sushi (in photo), and a small bottle of sake. Refined luxury in one simple set. Take the kit home for a private, intimate dinner or dine in. Seats are limited so please make your reservations asap. DM @miyazakigyuph on Instagram or visit www.miyazakigyu.com.ph
Photo Credit: @miyazakigyuph
Old World Valentine's Dinner at The Champagne Room
For sheer romantic atmosphere and classy service, it's hard to beat this iconic restaurant. At 109 years old, it's hosted everyone from royalty and celebrities. Come here for the kind of Old World, elegant fine dining that doesn't seem to exist any more. See the Valentine's Dinner, available from February 12 to 15, on www.manila-hotel.com.ph/dining/champagne-room. Please make reservations in advance, as seats are limited. Call (02) 8527-0011 or (0998) 950-1912.
Photo Credit: @themanilahotel
Spanish Flair at Las Flores
If you're craving Spanish cuisine, look no further than Las Flores. The Valentine Degustation menu includes Paella Marisco, Croquetas de Jamon Iberico, beef tenderloin, and churros con chocolate. All classic, all delicious. Available from February 12 to 14. Reserve at bit.ly/bistronomia-reservations.
Photo Credit: @lasfloresph
KBBQ Feast Gift Box from Sariwon
A K-drama inspired Valentine feast? A definite yes! Sariwon's Korean barbecue feast is just the romantic meal to share with your oppa. Order online at www.shop.sariwon.ph, or via foodpanda, GrabFood, Pick.A.Roo, or Viber. Or call (0915) 900-9272.
Photo Credit: @sariwonph
Bleu Valentine Bundle at Mimi & Bros
Guess what? Romance doesn't always have to be über fancy. For a relaxed yet deliciously indulgent Valentine's dinner, go for Mimi & Bros' bleu bundle: Bleu Cheese Dirty Bird, Campfire S'Mores, and Summer Sangria. So fun, so romantic. Book your table in advance. Call or Viber (0945) 798-5176.
Photo Credit: @mimiandbros
Table for Two in Old Manila
We saved the best for last: romantic dinner for two at The Peninsula Manila. All five senses will delight in Old Manila Chef de Cuisine Allan Briones’ sensory Five-course Valentine’s Dinner that will have taste buds tingling with delight on February 14. Paired with a variety of wines (if you wish), this is one Valentine's dinner that is not to be missed. Call (02) 8887-2888 or bookonline at https://bit.ly/PeninsulaOnlineFacebook.
Photo Credit: @thepeninsulamanila
Lead photo: Michelle Henderson for Unsplash