follow us on

LOOK! The Peninsula Manila's Spices Restaurant Reopens

Enjoy fresh, authentic Southeast Asian cuisine in a beautiful setting

Cheers! Indoor and al fresco dining is back in Spices restaurant of The Peninsula Manila.


With the ambience of an exotic spice market, it is the perfect place to enjoy fresh and authentic Southeast Asian cuisine in a beautiful setting. Sip a delicious cocktail at the al fresco tables of  Spices Garden or the glass-walled pavilion while admiring the outdoor pool or savor signature dishes like Yam Pla Duk Fu (Crispy catfish salad), Tom Kha Gai (Coconut-poached chicken soup with lemongrass, kaffir lime and galangal), Asam Goreng (Beef short ribs with tamarind sauce), and Spices classic Nali Rogan Josh (Aromatic lamb shank). Vegans can also enjoy delicious “Naturally Peninsula” plant-based selections in the cool and inviting interiors, decorated in natural materials such as bamboo, rattan and coconut.


540x540
Asam Goreng
540x540
Nali Rogan Josh
Where To Eat In 2022: Farm-To-Table Places You'll Love

RELATED STORY:

Where To Eat In 2022: Farm-To-Table Places You'll Love


Spices is open Wednesday to Sunday for lunch and dinner.  Call (02) 8887-2888 ext 6694, email diningpmn@peninsula.com or click here.